Mango Tango Iced Green Tea Recipe

Escape to the tropics with this refreshing Mango Tango Iced Green Tea! Packed with antioxidants from green tea and the sweetness of mango and pineapple, this vibrant drink is the perfect healthy treat for a hot day. Easy to make in just 5 minutes, it's the ultimate summer cooler.

Prep Time 5 mins
Cook Time 5 mins
Calories 78.9 kcal
Protein 1g
Rating 4.8 (8 Reviews)
Mango Tango Iced Green Tea

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mango Tango Iced Green Tea

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How to Make Mango Tango Iced Green Tea

  1. In a blender, combine 1 cup of brewed green tea (chilled), 1 cup of mango chunks, 1/2 cup of pineapple chunks, 2 tablespoons of honey (or to taste), and 1/4 cup of water.
  2. Blend for 2 minutes until completely smooth.
  3. Pour into glasses filled with ice.
  4. Garnish with fresh mint sprigs and a slice of mango or pineapple (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

43g

Fat

0g

Carbs

6g