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Basic Sweet Tea Green Tea Recipe

Discover the secret to perfectly brewed sweet green iced tea! Unlike many American versions, this recipe, inspired by British and Irish tea traditions, unlocks the full, vibrant flavor of green tea, both hot and cold. Learn the precise brewing method to avoid over- or under-brewing, resulting in a refreshing and delicious sweet tea. This simple recipe is perfect for tea lovers of all levels.

Prep Time 5 mins
Cook Time 10 mins
Calories 96.8 kcal
Protein 0g
Rating 5.0 (3 Reviews)
Basic Sweet Tea Green Tea 26

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Basic Sweet Tea Green Tea

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How to Make Basic Sweet Tea Green Tea

  1. Boil 4 cups of filtered water in a kettle.
  2. Add 4 teaspoons of high-quality loose leaf green tea (or 4 green tea bags) to a heat-resistant pitcher.
  3. Pour the boiling water over the tea leaves or bags.
  4. Steep for 3-5 minutes, or until desired strength is reached. Taste test to ensure it meets your preference.
  5. Remove the tea bags or strain the leaves from the tea.
  6. Add 1 cup of granulated sugar (or to taste) and stir until fully dissolved. Alternatively, use simple syrup or honey for a sweeter tea.
  7. Allow the tea to cool completely.
  8. Once cooled, pour the tea into a pitcher filled with ice. Add more ice as needed.
  9. Serve immediately and enjoy your perfectly brewed sweet green tea!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

99g

Fat

0g

Carbs

8g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation Occasion North American Beverages American Southern United States Easy Beginner Cook Summer Seasonal Technique Brewing