Oreo Cookie Freakout Recipe

Get ready for a mind-blowing dessert! This Oreo Cookie Freakout is a no-bake ice cream sensation featuring layers of crushed Oreos, creamy vanilla, rich chocolate, and coffee ice cream, all swirled together with butterscotch and chocolate sauces. It's the ultimate cool treat for Oreo and ice cream lovers. Easy to make and guaranteed to impress!

Prep Time 15 mins
Cook Time 20 mins
Calories 1131.4 kcal
Protein 29g
Rating 5.0 (1 Reviews)
Oreo Cookie Freakout 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Oreo Cookie Freakout

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How to Make Oreo Cookie Freakout

  1. Crush 24 Oreo cookies into fine crumbs using a food processor or a zip-top bag and rolling pin.
  2. Press 1/3 of the crushed Oreos firmly into the bottom of a 9x13 inch glass baking dish.
  3. Spread a layer of softened vanilla ice cream evenly over the cookie crumbs.
  4. Drizzle 1/4 cup of chocolate sauce over the vanilla ice cream.
  5. Sprinkle another 1/3 of the crushed Oreos over the chocolate sauce.
  6. Spread a layer of softened coffee ice cream evenly over the cookie crumbs.
  7. Drizzle 1/4 cup of butterscotch sauce over the coffee ice cream.
  8. Sprinkle the remaining crushed Oreos over the butterscotch sauce.
  9. Spread a layer of softened chocolate ice cream evenly over the cookie crumbs.
  10. Cover the dish with plastic wrap and freeze for at least 1 hour, or until firm.
  11. Remove from freezer 10-15 minutes before serving to slightly soften.
  12. Cut into squares and serve immediately. Top with Cool Whip, if desired.

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

441g

Fat

182g

Carbs

46g

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