Ingredients for Passionate Sunrise
- Guava Nectar
- 200ml Pineapple Juice
- Ice Cube
- 50ml Grenadine
- Tequila
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How to Make Passionate Sunrise
- In a large pitcher, combine the orange juice and pineapple juice.
- Refrigerate for at least 2 hours to chill thoroughly.
- Once chilled, add ice cubes to the pitcher if desired.
- Gently pour in the grenadine. It will sink to the bottom, creating a beautiful layered effect.
- If using, add your chosen liquor (rum or vodka).
- Stir gently to combine, but avoid overmixing to preserve the layered effect.
- Pour into cocktail glasses or goblets. Garnish with a pineapple wedge or orange slice (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
34g
Fat
0g
Carbs
3g