Peppermint Patty Frapps Recipe

Indulge in these decadent Peppermint Patty Frappés! A grown-up twist on a classic, this Southern Living-inspired recipe combines creamy ice cream, rich crème de cacao, and the refreshing crunch of peppermint patties for an irresistible treat. Perfect for holiday gatherings or a cozy night in!

Prep Time 5 mins
Cook Time 10 mins
Calories 234.2 kcal
Protein 11g
Rating 4.0 (1 Reviews)
Peppermint Patty Frapps 25

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Peppermint Patty Frapps

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How to Make Peppermint Patty Frapps

  1. Combine 2 cups of vanilla ice cream, ⅔ cup of milk, and ⅓ cup of crème de cacao in a blender.
  2. Add 4-6 chopped peppermint patties (adjust to your desired level of peppermint intensity).
  3. Blend until completely smooth and creamy, scraping down the sides as needed.
  4. Pour into glasses filled with ice.
  5. Garnish with extra peppermint patties, whipped cream, and a sprinkle of chocolate shavings (optional).

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

74g

Fat

39g

Carbs

8g