Poisoned Apple Recipe

A dangerously delicious and easy-to-make cocktail! This vibrant, refreshing drink mixes sweet and tart flavors for a deceptively potent punch. Whip up this Poisoned Apple in just minutes – perfect for parties or a quick treat. Experiment with different lemon-lime sodas like 7-Up, Sprite, or even ginger ale for a unique twist!

Prep Time 2 mins
Cook Time 2 mins
Calories 163.7 kcal
Protein 0g
Rating Be the first
Poisoned Apple 37

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Poisoned Apple

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How to Make Poisoned Apple

  1. Fill a large glass with ice.
  2. Add 2 ounces of vodka.
  3. Pour in 1 ounce of apple schnapps.
  4. Fill the glass with your choice of lemon-lime soda (7-Up, Sprite, or ginger ale).
  5. Top with a splash (about 1/2 ounce) of grenadine.
  6. Gently stir to combine.
  7. Garnish with a maraschino cherry or apple slice (optional).

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

89g

Fat

0g

Carbs

8g

Frequently Asked Questions

How long does it take to make Poisoned Apple?

Poisoned Apple takes about 4 minutes from start to finish — roughly 2 minutes to prepare and 2 minutes to cook.

How many calories are in Poisoned Apple?

Poisoned Apple has approximately 163.7 calories per serving, with about 0 g protein, 8 g carbohydrates and 0 g fat.

What ingredients do I need for Poisoned Apple?

The key ingredients for Poisoned Apple are Ice Cube, Vanilla Vodka, Sour Apple Liqueur, Sprite, Grenadine, maraschino cherry (optional). See the full list with measurements above.

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