Liqueur | Gluten Free Diet (check label)

Sour Apple Liqueur

N/A Allergens: Sulfites (trace)
Sour Apple Liqueur

Sourcing & Taxonomy

  • Family N/A
  • Primary Cuisine N/A
  • Seasonality Year-Round
  • Source Grain alcohol, Apples (flavoring)

The Forktionary Angle

"Unlocking the vibrant, tangy potential of sour apple liqueur beyond just the 'Appletini.'"

Definition

A sweetened alcoholic beverage flavored with tart green apples, often used as a mixer in cocktails to add a sharp, fruity, and acidic note.

Sensory Profile

TasteTart, Sweet, Fruity
TextureViscous, Smooth
AromaGreen Apple, Fruity
AcidityHigh

Technical Metrics

Common Alcohol By Volume (ABV)

15-20%

Optimal Storage Temperature

Room Temperature (55-70°F/13-21°C)

Shelf Life (Unopened)

Indefinite

Nutrition Facts

Per 30ml (1 oz)
Calories220 kcal
Total Fat0 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein0 g
Total Carbohydrate30 g
Dietary Fiber0 g
Total Sugars30 g
Calcium0 mg
Iron0 mg
Potassium0 mg

Chef’s Secret

To intensify the sourness without adding more alcohol, a tiny splash of fresh lime or lemon juice can be added to your drink or recipe.

Substitutions

Best Match

Apple Schnapps

1:1

Offers a similar apple flavor and sweetness, but usually less sour.

Apple Cider Vinegar + Sugar

1:1 (ACV), 1:2 (sugar)

Provides tartness, but requires sugar to balance and lacks alcohol. Use for non-alcoholic.

Apple Juice Concentrate + Lemon

1:1

Good for a fruity, sweet-tart base (non-alcoholic), but lacks alcoholic depth.

Green Apple Syrup

1:1

Sweet and tart apple flavor, but non-alcoholic and may be less intense.

Buying Guide

Look for reputable brands and check the ABV. Consider if artificial colors or flavors are a concern. Store at room temperature away from direct sunlight.

Flavor Pairings

Cocktails (Appletini Sourgasm) dessert sauces glazes for pork or chicken fruit salads.

Recipes Using Sour Apple Liqueur

Asian Pear Mojito image 127
Preparation Preparation 15 Minutes Or Less Dietary

Asian Pear Mojito

This refreshing Asian Pear Mojito recipe is a crowd-pleasing copycat of the famous P.F. Chang's cocktail! Sweet Asian pears, zesty lime, and a hint of mint create a perfectly balanced drink. Easy to make in a large batch for parties, this recipe is perfect for your next get-together. Impress your guests with this sophisticated yet simple cocktail.

See Complete Recipe