Ingredients for Pudding Shots Alcoholic
- Instant Pudding Mix
- 2 cups cold milk
- Liquor
- 8 ounces whipped topping (Cool Whip or equivalent)
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How to Make Pudding Shots Alcoholic
- In a large bowl, combine 1 (3.4 ounce) cup instant pudding mix and 2 cups cold milk.
- Beat with an electric mixer until completely smooth and creamy (about 2 minutes).
- Stir in 1/2 cup of your favorite liquor. (See suggested flavor combinations below!)
- Gently fold in 8 ounces of whipped topping (like Cool Whip).
- Spoon the mixture into 2-ounce serving cups.
- Cover the cups with lids and freeze for at least 40 minutes, or until firm.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
28g
Fat
13g
Carbs
2g