Pudding Shots Alcoholic Recipe

These irresistible alcoholic pudding shots are a guaranteed crowd-pleaser! Easy to customize with your favorite instant pudding and liquor combinations, they're perfect for any party. At my last gathering, 200 of these vanished in a flash! Prepare to be amazed by how quickly these disappear. Get ready to elevate your dessert game with this fun and flavorful recipe.

Prep Time 15 mins
Cook Time 40 mins
Calories 60.1 kcal
Protein 0g
Rating 5.0 (3 Reviews)
Pudding Shots Alcoholic 23

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Pudding Shots Alcoholic

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How to Make Pudding Shots Alcoholic

  1. In a large bowl, combine 1 (3.4 ounce) cup instant pudding mix and 2 cups cold milk.
  2. Beat with an electric mixer until completely smooth and creamy (about 2 minutes).
  3. Stir in 1/2 cup of your favorite liquor. (See suggested flavor combinations below!)
  4. Gently fold in 8 ounces of whipped topping (like Cool Whip).
  5. Spoon the mixture into 2-ounce serving cups.
  6. Cover the cups with lids and freeze for at least 40 minutes, or until firm.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

28g

Fat

13g

Carbs

2g