Quick Kahlua Tiramisu Recipe

Craving tiramisu but short on time? This insanely quick recipe delivers all the rich, coffee-soaked goodness of the classic Italian dessert in just minutes! Perfect for satisfying a sudden sweet craving or impressing guests with a last-minute dessert masterpiece. Skip the hours of chilling and enjoy this instant indulgence!

Prep Time 5 mins
Cook Time 15 mins
Calories 57.4 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Quick Kahlua Tiramisu 11

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Quick Kahlua Tiramisu

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How to Make Quick Kahlua Tiramisu

  1. Arrange ladyfingers or sponge cake slices in individual dessert bowls or glasses.
  2. Drizzle cooled strong coffee over each cake slice until lightly moistened. Don't over-soak!
  3. Top each cake slice with a generous scoop (about 1/4 cup) of vanilla ice cream.
  4. Drizzle 1/2 tablespoon of Kahlua over the ice cream in each serving.
  5. Sprinkle generously with unsweetened cocoa powder or grated semi-sweet chocolate.
  6. Serve immediately and enjoy this decadent dessert!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

27g

Fat

5g

Carbs

2g

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