Forktionary

Raspberry Orange Mold Recipe

Nostalgic and refreshing! This vibrant Raspberry Orange Dream Mold is a delightful dessert that evokes childhood memories. A creamy blend of raspberry jello, ice cream, and juicy oranges creates a dreamy texture and irresistible flavor. Perfect for special occasions or a simple weeknight treat – easily adaptable to your schedule. This updated recipe delivers a show-stopping dessert with minimal effort!

Prep Time 20 mins
Cook Time 500 mins
Calories 221.3 kcal
Protein 8g
Rating 4.0 (1 Reviews)
Raspberry Orange Mold 11

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Raspberry Orange Mold

  • 1 (3 ounce) package raspberry Jell-O gelatin
  • 2 cups vanilla ice cream
  • 1 cup fresh red raspberries, drained well
  • 1/2 cup canned mandarin oranges, drained and segmented
  • zest of 1 orange

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How to Make Raspberry Orange Mold

  1. In a medium bowl, prepare 1 (3 ounce) package of raspberry gelatin according to package directions, but use only 1 cup of cold water for a firmer set.
  2. Refrigerate the gelatin until completely firm (approximately 2 hours).
  3. Once firm, cut the gelatin into small cubes.
  4. In a blender, combine the cubed gelatin, 2 cups vanilla ice cream, and the zest of 1 orange. Blend until smooth and creamy.
  5. Gently fold in 1 cup of drained fresh raspberries and 1/2 cup of segmented oranges.
  6. Pour the mixture into a 6-cup mold (such as a Bundt pan or decorative gelatin mold).
  7. Refrigerate for at least 4 hours, or until completely set.
  8. To unmold, run the mold under warm water for a few seconds and invert onto a serving plate.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

139g

Fat

18g

Carbs

13g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation Healthy 5 Ingredients Or Less Gelatin Desserts Easy Kid Friendly Frozen Desserts Dietary Low Sodium Low In Something