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Red Roosters Recipe

Cool off with this vibrant Red Roosters Cranberry Orange Slushy! This refreshing frozen treat from Southern Living magazine bursts with the tangy tartness of cranberry and the sweetness of orange. Easy to make and perfect for a hot day, this slushy is a delicious and festive drink for any occasion.

Prep Time 10 mins
Cook Time 495 mins
Calories 732.9 kcal
Protein 6g
Rating 5.0 (1 Reviews)
Red Roosters 13

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Red Roosters

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How to Make Red Roosters

  1. In a large pitcher, combine 12 ounces cranberry juice, 8 ounces orange juice, 4 ounces water, 1/2 cup sugar (or to taste), and 1/4 cup orange liqueur (optional). Stir well until the sugar is completely dissolved.
  2. Pour the mixture into a freezer-safe container. Freeze for at least 4 hours, or until solid.
  3. To serve, let the slushy sit at room temperature for 5-10 minutes to slightly soften. Then, blend in a high-powered blender until smooth and creamy. Add a splash of water if needed to reach desired consistency.
  4. Garnish with fresh cranberries and/or an orange slice (optional). Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

356g

Fat

0g

Carbs

31g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation Low Protein Healthy 5 Ingredients Or Less Beverages Easy Low Fat Cocktails Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something 3 Steps Or Less