Beverage Base, Flavoring | Vegan Vegetarian Gluten Free

Orange Juice Concentrate

Citrus sinensis Allergen-Free
Orange Juice Concentrate

Sourcing & Taxonomy

  • Family Rutaceae
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Orange juice

The Forktionary Angle

"The Zesty Sunrise in a Can"

Definition

A frozen or shelf-stable syrup made by removing water from orange juice, intended for dilution to make orange juice.

Sensory Profile

TasteSweet, Tart, Citrusy, Concentrated
TextureViscous (before dilution), Smooth
AromaBright, Fruity, Zesty
AcidityMedium

Technical Metrics

Preparation

Dilute with water (often 3-4 parts)

Primary Nutrient

Vitamin C

Storage (Opened)

Refrigerate for up to 7-10 days

Nutrition Facts

Per 120 ml (diluted)
Calories229 kcal
Total Fat0.5 g
Saturated Fat0.1 g
Trans Fat0 g
Cholesterol0 mg
Protein4.7 g
Total Carbohydrate54.8 g
Dietary Fiber0.5 g
Total Sugars46.9 g
Calcium42 mg
Iron0.3 mg
Potassium700 mg

Chef’s Secret

Undiluted orange juice concentrate makes an excellent base for marinades, glazes, or a potent citrus burst in sauces.

Substitutions

Best Match

Fresh Orange Juice

1:3 (concentrate to juice)

Best flavor and nutrients; requires fresh oranges.

Bottled Orange Juice (Not From Concentrate)

1:3 (concentrate to juice)

Convenient for similar use, but often pasteurized and may lack freshness.

Orange Zest + Sugar + Water

Variable

For recipes needing orange flavor and sweetness; not a direct beverage substitute.

Lemonade Concentrate

1:1

Different flavor, but similar sweetness and concentrate consistency for glazes or marinades.

Buying Guide

Check for "100% Orange Juice" and avoid concentrates with added sugars or artificial ingredients.

Flavor Pairings

Breakfast foods poultry pork cocktails baked goods glazes.

Recipes Using Orange Juice Concentrate

Aloha Chicken Wings image 125
Course South West Pacific Appetizers Wings

Aloha Chicken Wings

These baked chicken wings are bursting with tropical flavor! A sweet and tangy pineapple-orange glaze coats crispy, tender wings, making them the perfect party appetizer or game-day snack. Easy to make ahead, these Aloha Chicken Wings are guaranteed to be a crowd-pleaser.

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Apricot Orange Barbecued Tofu image 131
Low In Something Healthy North American American

Apricot Orange Barbecued Tofu

Sweet and savory perfection! This Apricot Orange Barbecued Tofu recipe delivers a burst of sunshine to your plate. Inspired by the classic flavors of 'Tofu Cookery,' this recipe boasts a harmonious blend of sweet apricots, tangy oranges, and smoky barbecue, creating an unforgettable taste sensation. Impress your friends and family with this easy-to-make, yet restaurant-worthy dish! Ready in just 40 minutes.

See Complete Recipe
Baked Curry Tofu image 135
Low Saturated Fat Low Sodium Vegan Main Ingredient

Baked Curry Tofu

Experience a flavor explosion with this Baked Curry Tofu recipe! Tender tofu soaks up a vibrant, homemade curry sauce, baking to perfection for a delightfully chewy texture. The fragrant curry coats every bite, creating a satisfyingly savory dish. Serve this delicious protein alongside sauteed spinach and fluffy basmati rice for a complete and balanced meal. Leftovers make fantastic sandwich fillings with a dollop of chutney – the possibilities are endless! This 30-minute recipe is quick, easy, and perfect for weeknight dinners.

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Banana Party Punch image 149
Dietary Low Protein Holiday Event Low Fat

Banana Party Punch

Beat the summer heat with this refreshing Banana Party Punch! This easy-to-make recipe is perfect for your next BBQ, pool party, or any summer gathering. Sweet bananas blend seamlessly with zesty citrus and bubbly 7 Up for a delicious and crowd-pleasing punch that's sure to be a hit. Get ready to wow your guests!

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Basil Garlic Citrus Vinaigrette image 145
Preparation Course Healthy 2 Low Protein

Basil Garlic Citrus Vinaigrette

Elevate your salad game with this vibrant Basil Garlic Citrus Vinaigrette! A zesty blend of orange, garlic, and basil, this 5-minute vinaigrette adds a burst of fresh flavor to mixed greens, oranges, and red onions. Perfect for a light lunch or a refreshing side dish, this recipe is easy to make and keeps well in the fridge for up to a week.

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