Red White Blue Milk Shakes Recipe

Celebrate with this vibrant and refreshing Red, White, and Blue Milkshake recipe! A simple, delicious, and festive treat perfect for the 4th of July or any patriotic occasion. This recipe is easily customizable to fit your dietary needs – try it with dairy-free alternatives for a delicious and inclusive treat!

Prep Time 5 mins
Cook Time 5 mins
Calories 423.8 kcal
Protein 13g
Rating 5.0 (2 Reviews)
Red White Blue Milk Shakes 11

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Red White Blue Milk Shakes

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How to Make Red White Blue Milk Shakes

  1. Add ice cream, milk, and strawberry preserves to a blender.
  2. Blend on high speed for 1-2 minutes, or until smooth and creamy.
  3. Pour mixture into four glasses.
  4. Top each milkshake with a dollop of whipped topping.
  5. Garnish with fresh blueberries.
  6. Serve immediately and enjoy your patriotic treat!
  7. **Dairy-Free Option:** Substitute vanilla dairy-free ice cream and soy milk for the ice cream and milk. Omit the whipped topping or use a dairy-free alternative.
  8. **Lighter Option:** Use nonfat strawberry frozen yogurt instead of ice cream, low-fat milk, and light whipped topping for a healthier twist.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

85g

Fat

46g

Carbs

23g