Roasted Toasted Almond Recipe

Indulge your senses with this sophisticated Roasted Toasted Almond Liqueur! Perfect for the liqueur lover, this delightful cocktail, as Rita suggested, is equally amazing served neat or over ice. A simple 5-minute preparation yields a complex and nuanced flavor profile that's sure to impress.

Prep Time 5 mins
Cook Time 5 mins
Calories 379.4 kcal
Protein 3g
Rating Be the first
Roasted Toasted Almond 55

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Roasted Toasted Almond

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How to Make Roasted Toasted Almond

  1. Fill a shaker with ice.
  2. Add 2 ounces of Almond Liqueur, 1 ounce of heavy cream, and ½ ounce of simple syrup.
  3. Add 2 dashes of Angostura bitters.
  4. Shake vigorously until well-chilled (about 15 seconds).
  5. Double strain into a chilled rocks glass filled with ice (or serve neat).

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

122g

Fat

30g

Carbs

10g

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Frequently Asked Questions

How long does it take to make Roasted Toasted Almond?

Roasted Toasted Almond takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Roasted Toasted Almond?

Roasted Toasted Almond has approximately 379.4 calories per serving, with about 3 g protein, 10 g carbohydrates and 15 g fat.

What ingredients do I need for Roasted Toasted Almond?

The key ingredients for Roasted Toasted Almond are Grand Marnier, Kahlua, Baileys Irish Cream. See the full list with measurements above.

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