Ingredients for Rolled Oats Master Mix Oamc
- All Purpose Flour
- Quick Cooking Oats
- Nonfat Dry Milk Powder
- Double Acting Baking Powder
- 1/2 teaspoon salt
- 1 cup shortening
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How to Make Rolled Oats Master Mix Oamc
- In a large bowl, combine 4 cups rolled oats, 2 cups oat flour, 1 cup brown sugar, 1 tsp baking soda, 1 tsp baking powder, 1/2 tsp salt, and 1 tsp cinnamon.
- Stir until all dry ingredients are thoroughly combined.
- Cut in 1 cup of shortening using a pastry blender or fork until the mixture resembles coarse crumbs.
- Transfer the mixture to an airtight container. Label with the date.
- Refrigerate for at least 30 minutes before using (or up to one month).
- To measure for your chosen recipe, spoon the mix into a measuring cup, level off with a straight edge, and proceed with recipe instructions.
Nutrition Information (Approximate per serving)
Sodium
43 g
Sugar
39g
Fat
41g
Carbs
23g
