Shudderuppers Recipe

Elevate your campfire experience with these irresistible Shudderuppers! A delightful twist on classic s'mores, this recipe combines gooey roasted marshmallows with melt-in-your-mouth caramel for a treat that's both easy and unforgettable. Perfect for family camping trips, backyard bonfires, or even a cozy night in with a tabletop fire pit!

Prep Time 2 mins
Cook Time 2 mins
Calories 131.4 kcal
Protein 2g
Rating 5.0 (1 Reviews)
Shudderuppers 34

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Shudderuppers

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How to Make Shudderuppers

  1. Thread one large marshmallow onto a clean, dry 8-inch roasting stick.
  2. Carefully thread a large caramel candy (approximately 1 inch) onto the stick, directly in front of the marshmallow.
  3. Hold the stick over hot coals (not flames!) at a campfire, rotating gently, until the marshmallow is golden brown and slightly gooey but not burning. This will take approximately 1-2 minutes depending on the heat.
  4. Carefully pull the marshmallow up and over the caramel candy, completely enclosing it.
  5. Allow to cool slightly before enjoying. The caramel will be very hot!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

90g

Fat

3g

Carbs

9g