Ingredients for Sour Kirby
- Absolut Citron Vodka
- Malibu Rum
- Chambord Raspberry Liquor
- Cointreau Liqueur
- Cranberry Juice
- Lemon Juice
- Grenadine
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How to Make Sour Kirby
- Fill a cocktail shaker with ice.
- Add 2 ounces of Kirby liqueur, 1 ounce of fresh lime juice, ¾ ounce of simple syrup, and 2 dashes of Angostura bitters.
- Secure the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
- Strain into a chilled martini glass.
- Garnish with a lime wheel or a brandied cherry (optional) and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
19g
Fat
0g
Carbs
2g