Bama Breeze Recipe

Escape to paradise with this festive Bama Breeze cocktail, a vibrant and refreshing drink perfect for Christmas or any celebration! This easy-to-make recipe, inspired by Lucy Anne Buffett's "Crazy Sista Cooking," combines the zesty tang of lime with the sweetness of cranberry and a smooth kick of vodka and rum. Get ready to impress your guests with this delicious and visually stunning holiday beverage.

Prep Time 5 mins
Cook Time 5 mins
Calories 399.2 kcal
Protein 0g
Rating 5.0 (2 Reviews)
Bama Breeze 23

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Bama Breeze

  • Absolut Citron Vodka
  • Coconut Rum
  • Lime, Juice Of
  • 4 oz Cranberry Juice
  • 0.5 oz - 1 oz Simple Syrup (to taste)
  • Lime Slice

How to Make Bama Breeze

  1. Fill a tall glass with crushed ice.
  2. Add 2 ounces of vodka and 1 ounce of white rum.
  3. Squeeze 1 ounce of fresh lime juice into the glass.
  4. Fill the glass with 4 ounces of cranberry juice.
  5. Add 0.5 to 1 ounce of simple syrup, adjusting to your desired sweetness.
  6. Gently stir the cocktail to combine.
  7. Garnish with a fresh lime wedge.
  8. Enjoy your refreshing Bama Breeze!

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

29g

Fat

0g

Carbs

3g

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