Ingredients for Sour Raspberry Martini
- 1.5 oz Vodka
- 1 oz Sour Raspberry Liqueur
- .75 oz Cranberry Juice
- 1 Lime, juiced
- 3 Fresh Raspberries, for garnish
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How to Make Sour Raspberry Martini
- Fill a cocktail shaker halfway with ice.
- Add 1.5 oz of vodka, 1 oz of sour raspberry liqueur, and 0.75 oz of cranberry juice to the shaker.
- Juice 1 lime and add the juice to the shaker.
- Secure the lid tightly and shake vigorously for 10-15 seconds until well-chilled.
- Strain the mixture into a chilled martini glass.
- Gently skewer 3 fresh raspberries onto a cocktail pick and use as a garnish. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
46g
Fat
0g
Carbs
5g