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Apple Martini With Sour Apple Hard Candy Recipe

Experience the delightful crispness of this Apple Martini, elevated with the tart bite of sour apple hard candy! This refreshing cocktail is perfect for a sophisticated evening or a fun gathering with friends. Inspired by a unique discovery (and a successful ovarian cyst removal!), this recipe delivers a light and airy feeling – a true taste of walking on air. Michael Chiarello's apple martini recipe provides the base for this elevated twist, making it an unforgettable cocktail experience. Get ready to impress!

Prep Time 5 mins
Cook Time 35 mins
Calories 126.5 kcal
Protein 0g
Rating 4.9 (7 Reviews)
Apple Martini With Sour Apple Hard Candy 93

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Apple Martini With Sour Apple Hard Candy

  • 2 ounces of vodka
  • 1 ounce of apple schnapps
  • 1 ounce of apple juice
  • 1 sour apple hard candy
  • thin curl of apple peel (for garnish)
  • Ice (to fill shaker)

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How to Make Apple Martini With Sour Apple Hard Candy

  1. Fill a cocktail shaker with ice.
  2. Add 2 ounces of vodka, 1 ounce of apple schnapps, and 1 ounce of apple juice to the shaker.
  3. Secure the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
  4. Strain the mixture into a chilled martini glass.
  5. Carefully drop one sour apple hard candy into each glass.
  6. Garnish with a thin curl of apple peel.
  7. For an extra-chilled experience, place the prepared martini glasses in the freezer for 10-15 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

49g

Fat

0g

Carbs

5g

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Sweets & Sides Drinks & Cocktails American Fall Recipes

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60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For 1 Or 2 5 Ingredients Or Less Beverages Fruit Easy Beginner Cook Cocktails Apples Novelty Number Of Servings