Ingredients for Squashed Frog Cocktail
- 1 oz Midori melon liqueur
- 1 oz Advocaat
- 1 oz Irish cream
- 1 splash Grenadine
- 1 handful crushed ice
- white rum, as needed
- lime juice, as needed
- rosemary syrup, as needed
- a few mint leaves, for muddling
- ice, to fill shaker
- ice, to fill serving glass
- soda water, to top
- 1 lime wedge, for garnish
- 1 rosemary sprig, for garnish
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How to Make Squashed Frog Cocktail
- Combine white rum, lime juice, rosemary syrup, and mint leaves in a cocktail shaker.
- Muddle the mint gently to release its flavor.
- Fill the shaker with ice.
- Shake well until chilled.
- Strain into a chilled glass filled with ice.
- Top with soda water.
- Garnish with a lime wedge and a rosemary sprig.
- Enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
1g
Fat
0g
Carbs
0g