Vellini Recipe

A refreshing and elegant Vellini cocktail recipe, perfect for a celebratory toast or a sophisticated evening. This easy-to-make recipe, shared by a friend, combines the bright flavors of vodka and strawberry liqueur with the effervescence of champagne for an unforgettable taste.

Prep Time 5 mins
Cook Time 10 mins
Calories 96.3 kcal
Protein 0g
Rating Be the first
Vellini 76

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Vellini

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How to Make Vellini

  1. Chill two champagne flutes in the freezer for at least 15 minutes before starting.
  2. Pour 1.5 ounces of vodka into each chilled champagne flute.
  3. Add 0.75 ounces of strawberry liqueur to each flute.
  4. Slowly top up each flute with chilled champagne or sparkling wine, leaving a small amount of space at the top.
  5. Garnish with fresh strawberries or a strawberry slice (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

0g

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Frequently Asked Questions

How long does it take to make Vellini?

Vellini takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Vellini?

Vellini has approximately 96.3 calories per serving, with about 0 g protein, 0 g carbohydrates and 0 g fat.

What ingredients do I need for Vellini?

The key ingredients for Vellini are Vanilla Vodka, Strawberry Liqueur, Champagne. See the full list with measurements above.

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