Witch Hats Recipe

Adorable Halloween treats the whole family will love! These spooky-cute witch hats are surprisingly easy to make and perfect for parties or a fun family baking session. Get creative with your decorating – they're guaranteed to be a hit!

Prep Time 5 mins
Cook Time 15 mins
Calories 24.4 kcal
Protein 0g
Rating Be the first
Witch Hats 38

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Witch Hats

  • Hershey Chocolate Kisses
  • Fudge Striped Shortbread Cookies
  • Orange Decorating Icing

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How to Make Witch Hats

  1. Preheat oven to 350°F (175°C).
  2. Bake your favorite chocolate sandwich cookies according to package directions. Let them cool completely.
  3. In a small bowl, prepare your decorating icing. (For a thicker consistency, use less water).
  4. Attach one mini chocolate kiss to the bottom of each cookie using a small amount of decorating icing.
  5. Pipe a circle of decorating icing around the base of each chocolate kiss, creating the brim of the witch hat.
  6. Optionally, add sprinkles or other Halloween-themed decorations to personalize your witch hats.
  7. Let the icing set for at least 10 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

9g

Fat

4g

Carbs

0g

Frequently Asked Questions

How long does it take to make Witch Hats?

Witch Hats takes about 20 minutes from start to finish — roughly 5 minutes to prepare and 15 minutes to cook.

How many calories are in Witch Hats?

Witch Hats has approximately 24.4 calories per serving, with about 0 g protein, 0 g carbohydrates and 2 g fat.

What ingredients do I need for Witch Hats?

The key ingredients for Witch Hats are Hershey Chocolate Kisses, Fudge Striped Shortbread Cookies, Orange Decorating Icing. See the full list with measurements above.

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