Zutaten für Absolute Best Potatoes 5Fix
- 2 pounds Simply Potatoes Shredded Hash Browns
- 1/2 cup (1 stick) butter
- 1/2 cup half-and-half cream
- 8 ounces Velveeta cheese
- 1/4 cup sour cream
- 2 pounds russet potatoes
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Zubereitung von Absolute Best Potatoes 5Fix
- Preheat oven to 350°F (175°C).
- In a microwave-safe bowl, melt 1/2 cup (1 stick) butter, 8 ounces velveeta cheese, cut into cubes, and 1/2 cup half-and-half. Microwave in 30-second intervals, stirring until smooth and melted.
- Peel and cube 2 pounds russet potatoes. (You can leave the skins on for extra rustic appeal!)
- In a large bowl, gently combine the melted cheese mixture and the cubed potatoes. Ensure potatoes are evenly coated.
- Pour the potato mixture into a greased 9x13 inch baking dish.
- Bake for 45 minutes, or until potatoes are tender and heated through.
- Remove from oven and spread a thin layer (about 1/4 cup) of sour cream over the top.
- Let stand for 5-10 minutes before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
30 g
Sugar
12g
Fat
104g
Carbs
2g
