Zutaten für Apple And Carrots Juice
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Zubereitung von Apple And Carrots Juice
- Wash and chop 2 medium-sized apples (approx. 1 cup chopped) and 4 medium-sized carrots (approx. 1.5 cups chopped).
- Add the chopped apples and carrots to a juicer.
- Juice until smooth. If using a centrifugal juicer, ensure that you alternate apples and carrots in the hopper for optimal juicing.
- Pour into glasses and enjoy immediately for the best flavor and nutritional value!
- For an extra boost, consider adding a small piece of ginger (1 inch) or a few leaves of spinach.
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
159g
Fat
0g
Carbs
20g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For 1 Or 2 Low Protein Healthy 5 Ingredients Or Less Beverages Fruit Vegetables American Easy No Cook Low Fat Spring Vegan Vegetarian Dietary Low Sodium Low Cholesterol Seasonal Low Saturated Fat Low Calorie Healthy 2 Low In Something Apples Carrots Taste Mood Sweet Equipment Small Appliance Number Of Servings 3 Steps Or Less Technique
