Zutaten für Apple Spice Cake
- 1 (18.25 ounce) package spice cake mix
- 1 (21 ounce) can apple pie filling
- 3 large eggs
- 1/2 cup chopped walnuts (optional)
- a scoop of vanilla ice cream
- applesauce (quantity not specified in instructions)
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Zubereitung von Apple Spice Cake
- Preheat oven to 350°F (175°C). Grease and flour a 10-inch bundt pan.
- In a large mixing bowl, combine the cake mix, applesauce, eggs, and oil.
- Mix thoroughly with a spoon or electric mixer until just combined. Do not overmix.
- Pour batter into the prepared bundt pan and spread evenly.
- Bake for 50-55 minutes, or until a wooden skewer inserted into the center comes out clean.
- Let the cake cool in the pan for 20 minutes before inverting it onto a wire rack to cool completely.
- Serve warm or at room temperature. A scoop of vanilla ice cream is the perfect complement!
Nutrition Information (Approximate per serving)
Sodium
15 g
Sugar
130g
Fat
11g
Carbs
18g
