Zutaten für Beautiful Blueberry Sorbet
- 4 cups fresh blueberries
- 1 (12 ounce) can frozen apple juice concentrate
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Zubereitung von Beautiful Blueberry Sorbet
- Combine 4 cups fresh blueberries and 1 cup apple juice concentrate in a food processor or blender.
- Blend until completely liquefied and smooth.
- Pour the mixture into a 9x13 inch baking pan.
- Cover and freeze for approximately 2 hours, or until the edges are firm.
- Using a heavy spoon or spatula, break the frozen mixture into smaller pieces.
- Transfer the broken mixture back into the food processor or blender.
- Blend until smooth and creamy, but still slightly icy (do not let it melt completely).
- Spoon the sorbet into a 9x5 inch loaf pan or other freezer-safe container.
- Cover tightly and freeze for at least 4-6 hours, or preferably overnight, until solid.
- Let the sorbet sit at room temperature for 5-10 minutes before scooping and serving. Enjoy within a few days for optimal flavor and texture!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
82g
Fat
0g
Carbs
8g
Recipe Tags (Choose a tag and find related recipes!)
Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy 5 Ingredients Or Less Desserts Lunch Fruit American Easy Dinner Party Low Fat Romantic Frozen Desserts Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Northeastern United States Low In Something Berries Blueberries Brunch Taste Mood Sweet 3 Steps Or Less 4 Hours Or Less
