Beer Rolls Rezept

These incredibly easy-to-make beer rolls are a fun project for bakers of all levels! Get perfectly golden, fluffy rolls ready in under 40 minutes. The secret ingredient? Beer! Impress your friends and family with this simple yet delicious recipe.

Vorbereitung 15 Min.

Kochzeit 20 Min.

Kalorien 200.1 kcal

Eiweiß 6g

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Zutaten für Beer Rolls

2 cups biscuit mix
1 tablespoon sugar
1/2 cup beer
Nonstick cooking spray, for greasing

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Zubereitung von Beer Rolls

Preheat your oven to 425°F (220°C).
In a large bowl, combine all ingredients until just mixed. Don't overmix!
Generously spray a 12-cup muffin tin with nonstick cooking spray.
Spoon the batter evenly into each muffin cup, filling about ¾ full.
Bake for 15-18 minutes, or until the rolls are deeply golden brown and a toothpick inserted into the center comes out clean.
Let the rolls cool in the muffin tin for 5 minutes before transferring them to a wire rack to cool completely. Serve warm and enjoy!

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

35g

Fat

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Sweets & Sides Side Dishes American Vegetarian Holiday Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Occasion Healthy 5 Ingredients Or Less Breads Oven Easy Rolls Biscuits Dietary Comfort Food Inexpensive Taste Mood Equipment

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Beer Rolls?

Beer Rolls dauert insgesamt etwa 35 Minuten – ungefähr 15 Minuten Vorbereitung und 20 Minuten Kochzeit.

Wie viele Kalorien hat Beer Rolls?

Beer Rolls hat etwa 200.1 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 10 g Kohlenhydraten und 9 g Fett.

Welche Zutaten brauche ich für Beer Rolls?

Die wichtigsten Zutaten für Beer Rolls sind Biscuit Mix, Sugar, Beer, Nonstick cooking spray, for greasing. Die vollständige Liste mit Mengenangaben findest du oben.