Cafe Brulot Caf Brlot Diabolique Rezept

Ignite your senses with this dramatic, show-stopping Café Brûlot Diabolique! A legendary Creole dessert coffee, traditionally flambéed tableside in New Orleans' finest restaurants, this recipe brings the magic home. Impress your guests with this spectacular after-dinner drink, perfect for special occasions. Whether you use a traditional brulot bowl, a chafing dish, or a simple saucepan, the intoxicating aroma and fiery spectacle will create an unforgettable experience. Learn how to make this luxurious coffee, whether served warm or as a chilled cocktail.

Vorbereitung 10 Min.

Kochzeit 20 Min.

Kalorien 48.4 kcal

Eiweiß 1g

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Zutaten für Cafe Brulot Caf Brlot Diabolique

Coffee And Chicory Blend
Dried Orange Peel
Dried Lemon Peel
Cinnamon Sticks
Whole Coriander Seeds
Bay Leaf
Whole Cloves
Pecan Halves
Brown Sugar
1 cup cognac
Grand Marnier

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Zubereitung von Cafe Brulot Caf Brlot Diabolique

Finely grind together the zest of 1 orange and 1 lemon, 1 teaspoon ground cinnamon, ½ teaspoon ground cloves, ¼ teaspoon ground nutmeg, ½ cup pecan halves, and ½ cup granulated sugar using a mortar and pestle or spice grinder until a fine powder forms.
Transfer the ground spice and nut mixture to a heatproof brulot bowl, chafing dish, or large saucepan.
Place the bowl/dish directly over low heat. (If using a stovetop, use the lowest heat setting.)
Add 1 cup cognac and ¼ cup coffee liqueur.
As the liquid begins to simmer, carefully half-fill a long-handled metal ladle with the mixture and ignite it with a long match or kitchen lighter. (Adult supervision required!)
Carefully return the flaming liquid to the bowl/dish to ignite the remaining liquid. Stir gently until the sugar dissolves completely and the flames subside.
Once the flames have subsided, slowly whisk in 4 cups of freshly brewed hot, strong coffee.
Ladle the Café Brûlot Diabolique into heatproof brulot cups or coffee mugs and serve immediately.
**For a chilled cocktail variation:** Shake the prepared Café Brûlot with ice in a cocktail shaker. Strain into chilled champagne flutes and garnish with an orange peel.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

11g

Fat

Carbs

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Cafe Brulot Caf Brlot Diabolique?

Cafe Brulot Caf Brlot Diabolique dauert insgesamt etwa 30 Minuten – ungefähr 10 Minuten Vorbereitung und 20 Minuten Kochzeit.

Wie viele Kalorien hat Cafe Brulot Caf Brlot Diabolique?

Cafe Brulot Caf Brlot Diabolique hat etwa 48.4 Kalorien pro Portion, mit ungefähr 1 g Eiweiß, 1 g Kohlenhydraten und 5 g Fett.

Welche Zutaten brauche ich für Cafe Brulot Caf Brlot Diabolique?

Die wichtigsten Zutaten für Cafe Brulot Caf Brlot Diabolique sind Coffee And Chicory Blend, Dried Orange Peel, Dried Lemon Peel, Cinnamon Sticks, Whole Coriander Seeds, Bay Leaf. Die vollständige Liste mit Mengenangaben findest du oben.