Zutaten für Canadian Whiskey Sour
- Rye Whiskey
- Maple Syrup
- Fresh Lemon Juice
- Ice
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Zubereitung von Canadian Whiskey Sour
- Fill a cocktail shaker with ice.
- Add 2 ounces of Canadian whiskey, 1 ounce of fresh lemon juice, 3/4 ounce of simple syrup, and 1 egg white (optional, for a frothier texture).
- Close the lid tightly and shake vigorously for 15-20 seconds.
- Strain into a chilled rocks glass filled with ice.
- Garnish with a lemon twist or a brandied cherry and enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
79g
Fat
0g
Carbs
7g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For 1 Or 2 Low Protein Healthy 5 Ingredients Or Less Beverages Canadian Easy Dinner Party Low Fat Vegetarian Cocktails Dietary Low Sodium Low Cholesterol Low Saturated Fat Healthy 2 Low In Something Number Of Servings Presentation Served Cold 3 Steps Or Less
