Zutaten für Chicken Dippin
- 1 cup mayonnaise
- Ketchup
- 1 teaspoon garlic powder
- Worcestershire Sauce
- 1 teaspoon paprika
- 1 teaspoon freshly ground black pepper (or to taste)
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Zubereitung von Chicken Dippin
- In a medium bowl, whisk together the mayonnaise, butter milk, honey, garlic powder, onion powder, paprika, salt, and a generous amount of freshly ground black pepper (about 1 teaspoon).
- Stir in the lemon juice and cayenne pepper (start with 1/4 teaspoon and add more to taste).
- For best results, cover and refrigerate the sauce for at least 2 hours, or preferably overnight, to allow the flavors to meld.
- Serve chilled with your favorite chicken strips, fries, or veggies!
Nutrition Information (Approximate per serving)
Sodium
66 g
Sugar
93g
Fat
29g
Carbs
16g