Zutaten für Chocolate Marshmallow Slices
- 1 cup (2 sticks) unsalted butter, melted
- Semi Sweet Chocolate Chips
- Mini Marshmallows
- Walnuts
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Zubereitung von Chocolate Marshmallow Slices
- Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, melt the butter completely. Add the marshmallows and stir until smooth and melted.
- Remove from heat and stir in the chocolate chips until melted and combined.
- Add the graham cracker crumbs and stir until evenly distributed.
- Pour the mixture into the prepared pan and spread evenly.
- Bake for 15 minutes, or until lightly golden brown around the edges.
- Let cool completely before cutting into squares. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
119g
Fat
52g
Carbs
13g