Zutaten für Easy Ginger Tea
- Gingerroot
- Boiling Water
- White Sugar
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Zubereitung von Easy Ginger Tea
- Peel and thinly slice 1 inch piece of fresh ginger.
- Place the sliced ginger in a small saucepan.
- Add 2 cups of water to the saucepan.
- Bring the water to a boil over high heat.
- Reduce the heat to low and simmer for 10 minutes, allowing the ginger to infuse the water.
- Remove from heat and let the tea steep for another 5 minutes.
- Strain the tea through a fine-mesh sieve or cheesecloth into a mug.
- Add honey or lemon to taste (optional).
- Enjoy your delicious and healthy homemade ginger tea!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
25g
Fat
0g
Carbs
2g
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15 Minutes Or Less Time To Make Course Preparation Occasion For 1 Or 2 Low Protein Healthy 5 Ingredients Or Less Very Low Carbs Beverages Easy No Cook Beginner Cook Kosher Low Fat Vegan Vegetarian Dietary Spicy Low Sodium Gluten Free Low Cholesterol Low Saturated Fat Low Calorie Comfort Food Low Carb Inexpensive Free Of Something Low In Something Taste Mood Number Of Servings Presentation Served Hot Technique
