Hazelnut Macaroons Rezept

Indulge in these delightful German Hazelnut Macaroons! Light, airy, and incredibly easy to make, these cookies are the perfect treat for any occasion. The subtle hazelnut flavor is simply irresistible, and you'll find yourself enjoying more than just one! Feel free to experiment – substitute hazelnuts with other nuts like almonds or walnuts, or even shredded coconut for a unique twist. Get ready to impress your friends and family with these melt-in-your-mouth delights!

Vorbereitung 15 Min.
Kochzeit 25 Min.
Kalorien 75.7 kcal
Eiweiß 3g
Bewertung Sei der Erste
Hazelnut Macaroons 65

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Zutaten für Hazelnut Macaroons

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Zubereitung von Hazelnut Macaroons

  1. Preheat oven to 150°C (300°F). Line a baking sheet with parchment paper.
  2. In a clean, grease-free tall bowl, beat egg whites with salt using an electric mixer until soft peaks form.
  3. Gradually add sugar, one tablespoon at a time, while continuing to beat on high speed. Beat until stiff, glossy peaks form and the sugar is completely dissolved.
  4. Gently fold in the ground hazelnuts using a rubber spatula or large spoon, being careful not to deflate the egg whites. Fold until just combined.
  5. Using a tablespoon, drop rounded mounds of macaroon mixture onto the prepared baking sheet, leaving about 2 inches between each macaroon.
  6. Bake for 20-25 minutes, or until the edges are lightly golden and the macaroons are set but still slightly soft in the center.
  7. Let the macaroons cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
  8. Once cooled, enjoy your delicious homemade Hazelnut Macaroons!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

28g

Fat

1g

Carbs

2g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Hazelnut Macaroons?

Hazelnut Macaroons dauert insgesamt etwa 40 Minuten – ungefähr 15 Minuten Vorbereitung und 25 Minuten Kochzeit.

Wie viele Kalorien hat Hazelnut Macaroons?

Hazelnut Macaroons hat etwa 75.7 Kalorien pro Portion, mit ungefähr 3 g Eiweiß, 2 g Kohlenhydraten und 7 g Fett.

Welche Zutaten brauche ich für Hazelnut Macaroons?

Die wichtigsten Zutaten für Hazelnut Macaroons sind Sugar, Hazelnuts, Egg Whites, Salt. Die vollständige Liste mit Mengenangaben findest du oben.

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