Zutaten für It S Hot Stuff Honey
- 1 cup honey
- Crushed Red Pepper Flakes
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Zubereitung von It S Hot Stuff Honey
- Combine 1 cup of honey and 1 teaspoon of red pepper flakes in a heavy-bottomed saucepan.
- Warm over low heat for 10 minutes, stirring occasionally, until the pepper flakes have infused the honey and the mixture is slightly warmed through.
- Remove from heat and cover the saucepan.
- Let the mixture stand for 1-2 hours to allow the flavors to meld and deepen.
- Strain the honey mixture through a fine-mesh sieve into a heatproof bowl to remove the pepper flakes.
- Pour the strained honey into sterilized jars with tightly fitting lids.
- Store at room temperature. This recipe is easily scaled up – maintain a ratio of 1 teaspoon of red pepper flakes per 1 cup of honey.
- Enjoy on toast, biscuits, or as a unique glaze for meats and cheeses!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
69g
Fat
0g
Carbs
5g
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Lactose 30 Minutes Or Less Time To Make Course Preparation Occasion For Large Groups Low Protein Healthy 5 Ingredients Or Less Breakfast Condiments Etc Easy Beginner Cook Low Fat Stove Top Dietary Gifts Spicy Low Sodium Gluten Free Low Cholesterol Low Saturated Fat Egg Free Free Of Something Low In Something Taste Mood Equipment Number Of Servings
