It S Hot Stuff Honey Recipe

Ignite your taste buds with this fiery It's Hot Stuff Honey! A deliciously spicy honey spread, perfect for drizzling over hot buttered toast, English muffins, or freshly baked biscuits. Imagine the delightful contrast of sweet honey with a kick of heat – it's an unforgettable flavor experience! This easy recipe makes a fantastic homemade gift for friends and family who love a little spice in their life. Make a batch (or three!) today!

Prep Time 5 mins
Cook Time 20 mins
Calories 64.6 kcal
Protein 0g
Rating 5.0 (3 Reviews)
It S Hot Stuff Honey 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for It S Hot Stuff Honey

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How to Make It S Hot Stuff Honey

  1. Combine 1 cup of honey and 1 teaspoon of red pepper flakes in a heavy-bottomed saucepan.
  2. Warm over low heat for 10 minutes, stirring occasionally, until the pepper flakes have infused the honey and the mixture is slightly warmed through.
  3. Remove from heat and cover the saucepan.
  4. Let the mixture stand for 1-2 hours to allow the flavors to meld and deepen.
  5. Strain the honey mixture through a fine-mesh sieve into a heatproof bowl to remove the pepper flakes.
  6. Pour the strained honey into sterilized jars with tightly fitting lids.
  7. Store at room temperature. This recipe is easily scaled up – maintain a ratio of 1 teaspoon of red pepper flakes per 1 cup of honey.
  8. Enjoy on toast, biscuits, or as a unique glaze for meats and cheeses!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

69g

Fat

0g

Carbs

5g