Zutaten für Jamaican Mule
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Zubereitung von Jamaican Mule
- Fill a highball glass with ice.
- Add 2 ounces of Appleton Estate rum (or your preferred dark rum).
- Squeeze the juice of 1/2 a lime wedge into the glass; drop the wedge in for garnish.
- Top the glass with 4 ounces of chilled ginger beer.
- Gently stir to combine.
- Garnish with a lime wheel or a sprig of mint (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
0g
Carbs
0g
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15 Minutes Or Less Time To Make Course Cuisine Preparation Occasion North American For 1 Or 2 Low Protein Healthy 5 Ingredients Or Less Very Low Carbs Beverages Caribbean Easy Central American Dinner Party Low Fat Picnic Cocktails Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Low In Something To Go Number Of Servings
