Jamaican Rum Punch Rezept

Ignite your taste buds with this potent Jamaican Rum Punch! A true classic, this recipe isn't for the faint of heart – it packs a serious rum punch. Bursting with tropical flavors and a delightful kick, it's perfect for parties or a relaxing evening. Originally posted by a member of negril.com, this recipe is guaranteed to be a crowd-pleaser (for those who love a strong drink!).

Vorbereitung 5 Min.

Kochzeit 5 Min.

Kalorien 207.2 kcal

Eiweiß 0g

Bewertung Sei der Erste

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Jamaican Rum Punch

White Rum
1 cup dark rum
Coconut Rum
Frozen Fruit Punch Concentrate
Water
1 cup pineapple juice
1/4 cup lime juice (about 3-4 limes)
Cherry Syrup

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Jamaican Rum Punch? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Jamaican Rum Punch

In a large pitcher, combine the dark rum, light rum, orange juice, pineapple juice, lime juice, grenadine, and Angostura bitters.
Stir well to ensure all ingredients are thoroughly mixed.
Taste and adjust sweetness or tartness as needed, adding more grenadine for sweetness or lime juice for tartness.
Garnish each serving with a pineapple wedge and a lime slice.
Serve immediately over ice for the best refreshing taste. Alternatively, store in the refrigerator for later. It actually improves with age!
Enjoy responsibly!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

33g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation North American Beverages Caribbean Central American Cocktails Punch

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Jamaican Rum Punch?

Jamaican Rum Punch dauert insgesamt etwa 10 Minuten – ungefähr 5 Minuten Vorbereitung und 5 Minuten Kochzeit.

Wie viele Kalorien hat Jamaican Rum Punch?

Jamaican Rum Punch hat etwa 207.2 Kalorien pro Portion, mit ungefähr 0 g Eiweiß, 7 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Jamaican Rum Punch?

Die wichtigsten Zutaten für Jamaican Rum Punch sind White Rum, Dark Rum, Coconut Rum, Frozen Fruit Punch Concentrate, Water, Pineapple Juice. Die vollständige Liste mit Mengenangaben findest du oben.