Louisiana Compound Butter Rezept

Transform ordinary grilled meats and seafood into extraordinary culinary creations with this easy Louisiana Compound Butter recipe! Bursting with fresh garlic, vibrant cilantro, and a kick of hot sauce, this flavorful butter is incredibly versatile. Perfect for steak, salmon, chicken, or even vegetables, it adds a layer of rich, zesty flavor that will impress your family and friends. Get ready to experience grilling like never before!

Vorbereitung 10 Min.
Kochzeit 15 Min.
Kalorien 205.5 kcal
Eiweiß 0g
Bewertung Sei der Erste
Louisiana Compound Butter 29

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Forktionary-Redaktionsküchenteam

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Übernommen von Food.com und von Forktionary getestet und standardisiert.

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Zubereitung von Louisiana Compound Butter

  1. In a medium bowl, combine 1 cup (2 sticks) of softened unsalted butter, 2 cloves minced garlic, and 1/4 cup finely chopped fresh cilantro.
  2. Using a fork or spatula, gently mix until the ingredients are evenly distributed.
  3. Gradually stir in 1-2 tablespoons of your favorite hot sauce (adjust to your desired spice level). Mix until fully incorporated.
  4. Line a small loaf pan (approximately 8x4 inches) with parchment paper, leaving an overhang on the sides for easy removal.
  5. Transfer the butter mixture to the prepared loaf pan and shape it into a log.
  6. Fold the parchment paper over the butter log to completely enclose it.
  7. Refrigerate for at least 2 hours, or until firm.
  8. Once firm, carefully remove the butter log from the loaf pan and peel off the parchment paper.
  9. Slice the butter into 1/4-inch to 1/2-inch thick rounds and serve immediately atop your favorite grilled dish.

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

0g

Fat

72g

Carbs

0g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Louisiana Compound Butter?

Louisiana Compound Butter dauert insgesamt etwa 25 Minuten – ungefähr 10 Minuten Vorbereitung und 15 Minuten Kochzeit.

Wie viele Kalorien hat Louisiana Compound Butter?

Louisiana Compound Butter hat etwa 205.5 Kalorien pro Portion, mit ungefähr 0 g Eiweiß, 0 g Kohlenhydraten und 35 g Fett.

Welche Zutaten brauche ich für Louisiana Compound Butter?

Die wichtigsten Zutaten für Louisiana Compound Butter sind Butter, Red Hot Sauce, Garlic, Cilantro. Die vollständige Liste mit Mengenangaben findest du oben.

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