Melt In Your Mouth Buckeyes Rezept

Indulge in these ridiculously easy, melt-in-your-mouth Buckeyes! This recipe skips the paraffin wax for a pure, rich chocolate and peanut butter experience. Creamy peanut butter centers are perfectly coated in a luscious dark chocolate shell – a delightful treat that's ready in just 3 hours! Perfect for holiday baking or any occasion.

Vorbereitung 60 Min.
Kochzeit 180 Min.
Kalorien 208.5 kcal
Eiweiß 6g
Bewertung Sei der Erste
Melt In Your Mouth Buckeyes 36

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Melt In Your Mouth Buckeyes

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Melt In Your Mouth Buckeyes? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Melt In Your Mouth Buckeyes

  1. In a large bowl, cream together 1 cup creamy peanut butter, 1 cup granulated sugar, 1/2 cup (1 stick) unsalted butter, and 1 teaspoon vanilla extract until smooth and well combined.
  2. Cover the bowl and refrigerate for at least 1 hour, or until firm enough to roll into balls.
  3. Melt 12 ounces of semi-sweet chocolate chips and 1/4 cup shortening in a double boiler or microwave (in 30-second intervals, stirring until smooth).
  4. Roll the chilled peanut butter mixture into 1-inch to 1 1/2-inch balls. Keep the remaining peanut butter mixture refrigerated until ready to dip.
  5. Using toothpicks or small forks, carefully dip each peanut butter ball into the melted chocolate, ensuring it's fully coated.
  6. Place the chocolate-covered balls onto wax paper-lined baking sheet.
  7. Refrigerate for at least 30 minutes to allow the chocolate to set completely.
  8. Enjoy your homemade Melt-in-Your-Mouth Buckeyes!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

72g

Fat

21g

Carbs

6g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Melt In Your Mouth Buckeyes?

Melt In Your Mouth Buckeyes dauert insgesamt etwa 240 Minuten – ungefähr 60 Minuten Vorbereitung und 180 Minuten Kochzeit.

Wie viele Kalorien hat Melt In Your Mouth Buckeyes?

Melt In Your Mouth Buckeyes hat etwa 208.5 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 6 g Kohlenhydraten und 21 g Fett.

Welche Zutaten brauche ich für Melt In Your Mouth Buckeyes?

Die wichtigsten Zutaten für Melt In Your Mouth Buckeyes sind Creamy Peanut Butter, Powdered Sugar, Margarine, Vanilla, Chocolate Chips, Shortening. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben