Zutaten für Nanny's Oyster Crackers
- 1 (10 ounce) package oyster crackers
- 1 (1 ounce) package dry ranch salad dressing mix
- 1/2 cup vegetable oil
- 1 teaspoon lemon pepper
- 1/2 teaspoon dill weed
- 1/2 teaspoon garlic powder
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Zubereitung von Nanny's Oyster Crackers
- Preheat oven to 200°F (93°C).
- In a large bowl, thoroughly combine all ingredients until a smooth dough forms.
- Lightly grease a baking sheet or line it with parchment paper.
- Spread the dough evenly onto the prepared baking sheet in a thin, even layer using a spatula or your hands.
- Bake for 20-25 minutes, or until golden brown and crispy. Keep a close eye on them to prevent burning.
- Let the crackers cool completely on the baking sheet before breaking them into smaller pieces.
- Once completely cool, store in an airtight container for up to a week to maintain their crispness.
Nutrition Information (Approximate per serving)
Sodium
15 g
Sugar
0g
Fat
15g
Carbs
8g
