Zutaten für No Bake Pie
- Strawberry Yogurt
- 8 ounces (1 cup) whipped topping
- Graham Cracker Pie Crust
- 1 1/2 cups sliced fresh strawberries
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this No Bake Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Zubereitung von No Bake Pie
- Crush graham crackers into fine crumbs (about 1 1/2 cups).
- Combine graham cracker crumbs with 6 tablespoons (3 ounces) melted butter and 2 tablespoons sugar. Press firmly into the bottom of a 9-inch pie plate.
- In a large bowl, gently fold together 16 ounces (2 cups) plain Greek yogurt, 8 ounces (1 cup) whipped topping, and 1/4 cup powdered sugar. Mix until just combined.
- Pour the yogurt mixture into the prepared graham cracker crust.
- Top with 1 1/2 cups sliced fresh strawberries.
- Refrigerate for at least 4 hours, or preferably overnight, to allow the pie to set completely.
Nutrition Information (Approximate per serving)
Sodium
17 g
Sugar
108g
Fat
48g
Carbs
17g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion 5 Ingredients Or Less Pies And Tarts Desserts Fruit Easy Kid Friendly Kosher Picnic Spring Summer Pies Dietary Infant Baby Friendly Seasonal Oamc Freezer Make Ahead Inexpensive Toddler Friendly Berries Strawberries To Go Number Of Servings
