Paula Deen's Easy Squeeze Honey Butter Rezept

Indulge in Paula Deen's incredibly simple and delicious Honey Butter recipe, straight from her hit TV show! This perfectly balanced blend of sweet honey and rich butter is irresistible, not too sweet and simply divine. Perfect for biscuits, cornbread, or anything that needs a touch of sweet and savory magic. Get ready to experience the taste of Southern comfort!

Vorbereitung 2 Min.

Kochzeit 5 Min.

Kalorien 2703.8 kcal

Eiweiß 6g

Bewertung Sei der Erste

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Paula Deen's Easy Squeeze Honey Butter

Margarine
2 tablespoons honey

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Paula Deen's Easy Squeeze Honey Butter? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Paula Deen's Easy Squeeze Honey Butter

Empty a 1/4 cup of Parkay Squeeze Butter (or your preferred brand of soft butter/margarine) from the squeeze bottle into a small bowl and store the remaining butter for later use.
Add 2 tablespoons of honey to the bowl with the butter.
Stir the honey and butter together thoroughly using a long teaspoon or wooden skewer until well combined.
Squeeze or spoon the honey butter onto warm biscuits, cornbread, or your favorite treat.
Enjoy this incredibly tasty and easy-to-make honey butter!