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Paula Deen's Easy Squeeze Honey Butter Recipe

Indulge in Paula Deen's incredibly simple and delicious Honey Butter recipe, straight from her hit TV show! This perfectly balanced blend of sweet honey and rich butter is irresistible, not too sweet and simply divine. Perfect for biscuits, cornbread, or anything that needs a touch of sweet and savory magic. Get ready to experience the taste of Southern comfort!

Prep Time 2 mins
Cook Time 5 mins
Calories 2703.8 kcal
Protein 6g
Rating 4.0 (2 Reviews)
Paula Deen's Easy Squeeze Honey Butter 18

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Paula Deen's Easy Squeeze Honey Butter

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How to Make Paula Deen's Easy Squeeze Honey Butter

  1. Empty a 1/4 cup of Parkay Squeeze Butter (or your preferred brand of soft butter/margarine) from the squeeze bottle into a small bowl and store the remaining butter for later use.
  2. Add 2 tablespoons of honey to the bowl with the butter.
  3. Stir the honey and butter together thoroughly using a long teaspoon or wooden skewer until well combined.
  4. Squeeze or spoon the honey butter onto warm biscuits, cornbread, or your favorite treat.
  5. Enjoy this incredibly tasty and easy-to-make honey butter!

Nutrition Information (Approximate per serving)

Sodium

133 g

Sugar

278g

Fat

238g

Carbs

24g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Low Protein 5 Ingredients Or Less Condiments Etc Easy Dietary Low In Something