Zutaten für Raspberry Colada
- 1/4 cup white rum (optional)
- Not included in recipe
- 1/2 cup coconut cream
- 1/4 cup pineapple juice
- Not included in recipe
- 1 cup frozen raspberries
- 1 1/2 cups crushed ice
- 1 pineapple wedge (garnish)
- 1 maraschino cherry (garnish)
- 2 straws
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Zubereitung von Raspberry Colada
- Combine 1 cup frozen raspberries, 1/2 cup coconut cream, 1/4 cup white rum (optional), and 1/4 cup pineapple juice in a blender.
- Add 1 1/2 cups of crushed ice to the blender.
- Blend until smooth and creamy, adding a little more ice or liquid as needed to reach your desired consistency.
- Pour into a chilled piña colada glass.
- Garnish with a pineapple wedge and a maraschino cherry. Add two straws for easy sipping.
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
43g
Fat
35g
Carbs
4g
