Swirled Caramel Cranberry Meringue Squares Rezept

Indulge in these irresistible Swirled Caramel Cranberry Meringue Bars! A delightful combination of buttery shortbread, tart cranberries, and creamy caramel swirls, topped with a cloud-like meringue. This recipe, inspired by Very Best Baking, is a guaranteed crowd-pleaser. Perfect for holiday baking or any special occasion, these bars are surprisingly easy to make and offer a delightful balance of textures and flavors. Get ready to experience a symphony of sweet and tart in every bite!

Vorbereitung 20 Min.
Kochzeit 33 Min.
Kalorien 160.8 kcal
Eiweiß 3g
Bewertung Sei der Erste
Swirled Caramel Cranberry Meringue Squares 100

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Zutaten für Swirled Caramel Cranberry Meringue Squares

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Zubereitung von Swirled Caramel Cranberry Meringue Squares

  1. Preheat oven to 350°F (175°C).
  2. Grease a 13x9 inch baking pan.
  3. In a large bowl, whisk together 1 ½ cups all-purpose flour and ¾ cup powdered sugar.
  4. Cut in 1 cup (2 sticks) unsalted butter using a pastry blender or two knives until the mixture resembles coarse crumbs.
  5. Press the crumb mixture evenly into the bottom of the prepared baking pan.
  6. Bake for 8-10 minutes, or until the crust appears dry.
  7. Remove from oven and sprinkle evenly with 1 cup caramel swirl chocolate morsels (or milk chocolate chips) and ¾ cup dried cranberries.
  8. In a clean, large bowl, beat 4 large egg whites with an electric mixer until soft peaks form.
  9. Gradually add ¾ cup packed light brown sugar, beating until stiff, glossy peaks form.
  10. Spoon the meringue evenly over the cranberry and chocolate layer.
  11. Spread the meringue to the edges of the pan.
  12. Bake for 14-18 minutes, or until the meringue is puffed and golden brown.
  13. Immediately sprinkle the remaining 1 cup caramel swirl chocolate morsels (or milk chocolate chips) and ¾ cup dried cranberries over the hot meringue.
  14. Let cool completely in the pan on a wire rack before cutting.
  15. Cut into bars with a sharp knife, dipping the knife in warm water if it becomes sticky.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

44g

Fat

25g

Carbs

6g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Swirled Caramel Cranberry Meringue Squares?

Swirled Caramel Cranberry Meringue Squares dauert insgesamt etwa 53 Minuten – ungefähr 20 Minuten Vorbereitung und 33 Minuten Kochzeit.

Wie viele Kalorien hat Swirled Caramel Cranberry Meringue Squares?

Swirled Caramel Cranberry Meringue Squares hat etwa 160.8 Kalorien pro Portion, mit ungefähr 3 g Eiweiß, 6 g Kohlenhydraten und 12 g Fett.

Welche Zutaten brauche ich für Swirled Caramel Cranberry Meringue Squares?

Die wichtigsten Zutaten für Swirled Caramel Cranberry Meringue Squares sind Flour, Powdered Sugar, Butter, Milk Chocolate Chips, Dried Sweetened Cranberries, Egg Whites. Die vollständige Liste mit Mengenangaben findest du oben.

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