Swirled Caramel Cranberry Meringue Squares Recette

Indulge in these irresistible Swirled Caramel Cranberry Meringue Bars! A delightful combination of buttery shortbread, tart cranberries, and creamy caramel swirls, topped with a cloud-like meringue. This recipe, inspired by Very Best Baking, is a guaranteed crowd-pleaser. Perfect for holiday baking or any special occasion, these bars are surprisingly easy to make and offer a delightful balance of textures and flavors. Get ready to experience a symphony of sweet and tart in every bite!

Préparation 20 min

Cuisson 33 min

Calories 160.8 kcal

Protéines 3g

Note Soyez le premier

Swirled Caramel Cranberry Meringue Squares

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Swirled Caramel Cranberry Meringue Squares

1 ½ cups all-purpose flour
¾ cup powdered sugar
1 cup (2 sticks) unsalted butter
Milk Chocolate Chips
Dried Sweetened Cranberries
4 large egg whites
Light Brown Sugar

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Comment préparer Swirled Caramel Cranberry Meringue Squares

Preheat oven to 350°F (175°C).
Grease a 13x9 inch baking pan.
In a large bowl, whisk together 1 ½ cups all-purpose flour and ¾ cup powdered sugar.
Cut in 1 cup (2 sticks) unsalted butter using a pastry blender or two knives until the mixture resembles coarse crumbs.
Press the crumb mixture evenly into the bottom of the prepared baking pan.
Bake for 8-10 minutes, or until the crust appears dry.
Remove from oven and sprinkle evenly with 1 cup caramel swirl chocolate morsels (or milk chocolate chips) and ¾ cup dried cranberries.
In a clean, large bowl, beat 4 large egg whites with an electric mixer until soft peaks form.
Gradually add ¾ cup packed light brown sugar, beating until stiff, glossy peaks form.
Spoon the meringue evenly over the cranberry and chocolate layer.
Spread the meringue to the edges of the pan.
Bake for 14-18 minutes, or until the meringue is puffed and golden brown.
Immediately sprinkle the remaining 1 cup caramel swirl chocolate morsels (or milk chocolate chips) and ¾ cup dried cranberries over the hot meringue.
Let cool completely in the pan on a wire rack before cutting.
Cut into bars with a sharp knife, dipping the knife in warm water if it becomes sticky.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

44g

Fat

25g

Carbs

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Sweets & Sides Desserts American Vegetarian Fall Recipes Holiday Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Swirled Caramel Cranberry Meringue Squares ?

Swirled Caramel Cranberry Meringue Squares prend environ 53 minutes du début à la fin — environ 20 minutes de préparation et 33 minutes de cuisson.

Combien de calories contient Swirled Caramel Cranberry Meringue Squares ?

Swirled Caramel Cranberry Meringue Squares contient environ 160.8 calories par portion, avec environ 3 g de protéines, 6 g de glucides et 12 g de lipides.

De quels ingrédients ai-je besoin pour Swirled Caramel Cranberry Meringue Squares ?

Les principaux ingrédients de Swirled Caramel Cranberry Meringue Squares sont Flour, Powdered Sugar, Butter, Milk Chocolate Chips, Dried Sweetened Cranberries, Egg Whites. Consultez la liste complète avec les quantités ci-dessus.