T Bone Steak Jack Daniel's Grilling Sauce Rezept

Elevate your grilling game with this mouthwatering T-bone steak recipe! Marinated in a rich and smoky Jack Daniel's grilling sauce, this recipe delivers a juicy, flavorful steak that's perfect for a weeknight dinner or a special occasion. Get ready to impress your friends and family with this easy-to-follow recipe from a grill master's cookbook.

Vorbereitung 15 Min.
Kochzeit 20 Min.
Kalorien 32 kcal
Eiweiß 1g
Bewertung Sei der Erste
T Bone Steak Jack Daniel's Grilling Sauce 32

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für T Bone Steak Jack Daniel's Grilling Sauce

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this T Bone Steak Jack Daniel's Grilling Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von T Bone Steak Jack Daniel's Grilling Sauce

  1. Prepare the Jack Daniel's Grilling Sauce: In a bowl, whisk together 1/2 cup Jack Daniel's Tennessee Whiskey, 1/4 cup ketchup, 2 tablespoons brown sugar, 1 tablespoon Worcestershire sauce, 1 tablespoon apple cider vinegar, 1 teaspoon Dijon mustard, 1 teaspoon garlic powder, 1/2 teaspoon onion powder, and 1/4 teaspoon black pepper.
  2. Marinate the Steak (Optional): For extra flavor, place the T-bone steak in a zip-top bag and pour half of the grilling sauce over it. Marinate in the refrigerator for at least 30 minutes, or up to 4 hours.
  3. Preheat your grill to high heat. Clean the grates thoroughly.
  4. Place the steak on the preheated grill. Sear for 3-4 minutes per side to develop a nice crust.
  5. Reduce the heat to medium. Continue grilling, brushing with the remaining grilling sauce every 2-3 minutes, until the steak reaches your desired doneness (about 12-15 minutes for medium-rare, 15-18 minutes for medium). Use a meat thermometer to ensure accuracy.
  6. Remove the steak from the grill and let it rest for 5-10 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

7g

Fat

0g

Carbs

0g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von T Bone Steak Jack Daniel's Grilling Sauce?

T Bone Steak Jack Daniel's Grilling Sauce dauert insgesamt etwa 35 Minuten – ungefähr 15 Minuten Vorbereitung und 20 Minuten Kochzeit.

Wie viele Kalorien hat T Bone Steak Jack Daniel's Grilling Sauce?

T Bone Steak Jack Daniel's Grilling Sauce hat etwa 32 Kalorien pro Portion, mit ungefähr 1 g Eiweiß, 0 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für T Bone Steak Jack Daniel's Grilling Sauce?

Die wichtigsten Zutaten für T Bone Steak Jack Daniel's Grilling Sauce sind Pineapple Juice, Soy Sauce, Garlic Powder, Jack Daniels Whiskey, Beef T Bone Steaks. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben