Zutaten für Trenten's Ginger Tea Cold And Stomach Remedy
- Fresh Gingerroot
- 4 cups of water
- Sugar
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Zubereitung von Trenten's Ginger Tea Cold And Stomach Remedy
- Combine 1 inch piece of peeled and thinly sliced fresh ginger, 4 cups of water, and 1/4 cup of honey in a small saucepan.
- Bring the mixture to a boil over medium-high heat.
- Reduce heat and simmer for 10 minutes, allowing the ginger to infuse the water.
- Optional: If adding cayenne pepper, whisk in 1/8 teaspoon (or to taste) at the beginning to prevent clumping.
- Remove from heat and let the tea steep for another 5 minutes.
- Strain the tea through a fine-mesh sieve into mugs.
- Optional additions: Stir in a pinch of freshly grated garlic (about 1 small clove), a pinch of cinnamon and/or nutmeg, and/or a dash of hot sauce (to taste).
- Serve warm with a thin apple wedge or a candy cane (especially nice for smaller batches).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
2g
Fat
0g
Carbs
0g
