Zutaten für Victory's Kicked Up Crown Royal Steak Marinade
- Crown Royal Whiskey
- Italian Dressing
- Ketchup
- Liquid Smoke
- Garlic Pepper Seasoning
- Barbecue Sauce
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Zubereitung von Victory's Kicked Up Crown Royal Steak Marinade
- In a medium bowl, whisk together 1/2 cup Crown Royal, 1/4 cup soy sauce, 2 tablespoons Worcestershire sauce, 1 tablespoon brown sugar, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon black pepper, and 1/4 teaspoon cayenne pepper until well blended.
- Add your choice of steaks (about 1-1.5 lbs) to a resealable bag or shallow dish.
- Pour the marinade over the steaks, ensuring they are fully coated.
- Marinate in the refrigerator for 4 to 10 hours (longer is better!).
- Preheat grill or skillet to high heat.
- Remove steaks from marinade and discard marinade.
- Grill or sear steaks for 5 minutes per side for medium-rare, or to your desired doneness. Use a meat thermometer to ensure accuracy.
- Let steaks rest for 5-10 minutes before slicing and serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
86 g
Sugar
64g
Fat
16g
Carbs
8g
